This weekend I picked all of the green tomatoes from the volunteer plant that came up by the compost. Since there was no support out there for then, they were all laying on the ground. And, consequently, every one that ripened was eaten by all of the lovely bugs that live back there. So they are now slowly ripening in my laundry room. It's been fairly cool for the last couple of weeks, hovering in the 70's and occasionally breaking the 80 mark. So they were ripening very slowly back there under all of the greenery anyway.
Today's high is supposed to be 88. Almost 90! And the rest of the week is hopping from 80 to almost 90. Isn't today the Autumnal Equinox, the first day of fall?
So the large box of tomatoes I have will most likely ripen quickly this week. And that's not to mention all of the tomatoes that are still out there on the vine ready to be picked. I've got some work to do! I'm thinking a few more batches of salsa made during the week and some sauce over the weekend. I hope I have time. We are going to Amish Country with friends on Saturday and celebrating a family birthday on Sunday. I need to make sure I come home and get things done on Sunday! Or maybe I'll dehydrate some while we're gone on Saturday and put the rest in the crockpot...hmm...
Either way, I'm still planning on canning more sauce this weekend. Hopefully I'll get the chance to perfect my use of the Tattler Reusable Lids. (If you didn't know, I'm giving away a box of each size! Tell your friends and family, share! Drawing will be held Saturday!)
I'm also hoping to take advantage of the warm and get some fall/winter seeds to germinate this week, if only I can get them planted tonight! And, I need to get the potatoes harvested. This warm, dry weather would be great to get them cured for storage.
What are you doing in your gardens this fall?